Note Meets Cúán Greene - Monday, the 29th
We are very excited to have our friend, Cúán Greene in for two evenings at the end of this month for a special collaborative tasting menu.
Cúán is an Irish chef and author of the Ómós Digest, an exploratory newsletter surrounding food and culture. He is an alum of restaurants Noma and Geranium in Copenhagen, and the former head chef of Bastible in Dublin.
Cúán’s belief is that more can be brought by working together through the process of communication, learning, and understanding other’s crafts and inspirations. Ómós is a traveling caravan of those ideas; collaborations of food and innovations; and investigations surrounding what we eat. The word comes from the Irish language, meaning homage, duty, and respect. Ómós is an idea that Cúán has been developing since he returned from a 4-year stint cooking in Copenhagen. Drawing on his experience at restaurant Noma, Cúán’s ambition is to develop the dining experience, widening the understanding that place, space, and community plays, in equal measure.
Tickets for the event are €80, which includes the tasting menu in full. Pairing wines will be available on the night, supplied by Brian's wines. Due to the nature of the dinner, we will be unfortunately unable to cater to vegetarians.
We'll aim to sit guests between 7-8pm, confirmed after your ticket purchase. For any specific seating arrangements for the event, please contact us at email@example.com.